Hops Description…coming soon
Grown: Michigan
Moisture Content = 73.70%
Use Ratio by weight, Dry:Wet, 1:3.42
Alpha Acid – 2.25%
Beta Acid – 1.18%
10% Moisture Adjusted Acids
Alpha Acid – 7.70%
Beta Acid – 4.03%
| Characteristics | Stone Fruit, Pineapple, Citrus, Herbal, and Floral |
| Usage | |
| Style Guide | |
| Substitutes | |
| Hops Storage Index (HSI) | 0.20 |
| Total Oil (mL/100g) | 0.30 |
| Caryophyllene | 9.90% |
| Citral | 1.98% |
| Farnesene | 1.33% |
| Geraniol | 0.48% |
| Humulene | 0.85% |
| Limonene | 0.22% |
| Linalool | 0.93% |
| Myrcene | 39.00% |
| Nerol | 0.12% |
| Pinene | 0.35% |
| Terpinolene | 0.03% |