Crystal is woodsy, green, floral and fruity with herb and spice notes of cinnamon, nutmeg and black pepper. Extremely versatile, known for its notable aromatic qualities in IPAs and Bitters despite its low alpha acid content.
Grown: Michigan
Moisture Content = 74.07%
Use Ratio by weight, Dry:Wet, 1:3.48
Alpha Acid – 0.81%
Beta Acid – 1.71%
10% Moisture Adjusted Acids
Alpha Acid – 2.83%
Beta Acid – 5.95%
| Characteristics | Woody, floral and fruity with spice notes of cinnamon, nutmeg and black pepper |
| Usage | Aroma |
| Style Guide | Bitter, Pilsner, Light Lager, Golden Ale, Nut Brown Ale, Pale Ale, India Pale Ale, Stout, Chocolate Stout, American Lager |
| Substitutes | Liberty, Mount Hood, German Hallertau, Ultra, Strisselspalt, Hersbrucker |
| Total Oil (mL/100g) | 0.48% |
| Caryophyllene | 5.22% |
| Farnesene | 0.66% |
| Geraniol | 0.05% |
| Humulene | 17.78% |
| Linalool | <0.01% |
| Myrcene | 54.70% |