Profile Ariana WetHOP

Ariana hops will appeal to brewers looking for very different characteristics from a hop, but one that results in a similar flavor profile. Depending upon the style of beer brewed and timing of the addition of the hops, brewers have noticed grapefruit, gooseberry, citrus and vanilla flavors. Ariana is said to be ideal for dry hopping when it imparts its most intense fruity flavors.

Grown: Germany
Moisture Content = %
Use Ratio by weight, Dry:Wet, 1:
Alpha Acid – %
Beta Acid – %

10% Moisture Adjusted Acids
Alpha Acid – %
Beta Acid – %

Characteristics
Usage
Style Guide
Substitutes
Total Oil (mL/100g)
Caryophyllene%
Farnesene%
Geraniol%
Humulene%
Linalool%
Myrcene%